Lemon Chicken Recipe
Ingredients:-500g chicken (bone-in or boneless, cut into pieces)
Ingredients:-500g chicken (bone-in or boneless, cut into pieces)
Ingredients:
Ingredients:For the Meat and Base: For Nihari Spice Mix:
Ingredients: Instructions: 2.Cook the Fish: In a pan, heat 1 tablespoon oil over medium heat. Lightly fry the fish pieces until golden on both sides (about 3-4 minutes per side). Remove and set aside.